GAMARET, AOC GE
- Cépages_rouge Gamaret
- Origine du cépage > SWITZERLAND
- Type d'élevage in vat
- robe Deep red
- nez Ripe fruit, spices, light vanilla notes
- bouche Fruity, ample, round
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- suggestion red meats, stews, game
- servir SERVE AT 17°C
- boireavant WITHIN 2 YEARS
This is a Swiss grape variety obtained by crossing Gamay and Reichensteiner (German white). Gamaret is very colourful and intense, with aromas of black fruit (blueberry/cassis). The palate is spicy, supported by fine tannins. The finish is persistent, with hints of vanilla.
19,00 CHF
Price / kg:
